Salmon Burgers with Avocado Garlic Sauce

Are you stuck in a dinner rut? Having the same ‘ol meals week after week? It’s time to change it up and give these burgers a try! Salmon Burgers are made flavorful with fresh dill, minced shallots and lemon juice. They’re quick to make and nutritious, providing an adequate source of good quality protein and healthy omega-3 fatty acids. These burgers are a great way to use up leftover salmon. In fact, whenever I make grilled or broiled salmon for dinner, I purposely make extras so that I have enough for Salmon Burgers the day or two after. With that said, you could also cook up a couple of salmon filets during your weekend meal prep to help save yourself some time during the week.

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